Masor Tenga : Tangy Assamese Fish Curry
Masor Tenga is one of the most traditional and beloved fish curries of Assam, known for its aromatic and refreshing taste. This light and flavorful dish is a staple in Assamese homes and is often served for lunch, especially during the summer months. The word “tenga” means sour, which highlights the distinguishing feature of this […]
Masor Tenga : Tangy Assamese Fish Curry Read More »